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Privo Restaurant is the place where you can relish your senses with exquisite, carefully selected dishes and drinks . The elegant ambience and culinary culture propose an international cuisine interpretation using the best ingredients, the local flavors, in a contemporary fashion.

The restaurant features a capacity of 180 seats and proposes a high-end international à la carte menu as well as the possibility of organizing personalized corporate or private events, thematic presentations, ethnic cuisine and various tastings. The menu offers our guests fresh, organic, seasonal local or worldwide ingredients to complete the restaurant’s distinguished menu. Culinary inovations find their place on our weekly menu, the taste of the duck breast with cranberry sauce and the Cacao Barry chocolate mousse will enchant everyone’s mouth palate through their finesse and subtle taste.

Opening hours : 11:00 – 23:00
Free parking for guests
Smoking area

Beef Wellington a ’la Privo / 380g
beef tenderloin | Foie Gras | mushrooms Duxelles | Parma ham | puff pastry | Madeira wine reduction | crispy potato croquets | buttered asparagus
Baciu Farm Raised Lamb’s Shank* / 400g
red wine braised lamb shank | Oriental rice | green beans | micro cress

*lamb meat from the Baciu Family Farm, Albești
Rougié Duck Breast / 300g
duck breast | honey soy & ginger | carrot puree | fondant potatoes | asparagus
Turkey Roulade / 350g
turkey breast | whipped potatoes | smoked bacon | iranian pistachio | cranberry | green beans | grainy mustard sauce | micro cress


Chicken Tikka / 370g
marinated chicken cubes | creamy Tikka sauce | steamed Basmati rice | sautéed spinach
Pork Medallions / 350g
pork tenderloin | forest mushrooms & bacon ragout | grilled seasonal vegetables | baby potatoes | micro cress

Wild Boar Goulash / 400g
succulent wild boar cubes | roasted onion, peppers & paprika sauce | pearl dumplings | cucumber salad
Argentinean Beef Fillet / 180g
Black Angus Rib Eye / 220g
Mangalica Tomahawk / 350g
Salmon Fillet / 180g
Sea Bass Fillet / 160g
Local Trout Fillet / 150g
Cauliflower & Saffron Cream Soup / 300g
cauliflower | saffron | smoked pork cubes | roasted pumpkin seeds
Roasted Garlic Cream Soup & Goat Cheese * / 300g
garlic | fresh goat cheese from Harghita | aromatic herbs

* local garlic from Lilieni
Duck Meatballs Soup / 300g
duck meatballs | root vegetables | aromatic herbs
Csonka’s Walnuts Stories* / 150g
walnuts Dacquoise & cream | walnuts brittle | walnut & apricot ball
caramelized walnut ice cream

* walnuts selection from Nucifere Regia Walnuts Factory, Târgu Mureş
Apple & Spiced Caramel Tatin / 180g
succulent local apples | cinnamon & anason caramel | puff pastry | French vanilla ice cream
Raspberry Chocolate Moelleux / 150g
soft raspberry centered 64% single origin chocolate cake | Thai vanilla ice cream
Pears Symphony / 150g
Bosco pears bavaroise | red vine poached mini pears | sautéed spicy pear confit | Périgord biscuit | roasted almond crisp
In House Made Ice Cream Selection / 50g
try our daily in house made natural ice cream
Local Artisanal Cheese Selection* / 200g
ask your waiter about our daily selection

* cheese selection from Timian Farm, Harghita
Potatoes / 150g
baked & loaded | rosemary roasted | home cut fries
Grilled vegetables / 150g
Asparagus / 100g
Sautéed spinach / 150g
Summer Garden Salad / 150g
Teriyaki Glazed Norwegian Salmon / 350g
salmon fillet | golden fried rice | buttered asparagus | fine micro cress
Spice Crusted Tuna Tempura / 340g
red tuna fillet | curry scented yellow lentil | radish | asparagus | seaweed
Pan Fried Local Trout File* / 300g
pan seared trout fillet | citrus pulp | capers | parsley | artichoke
potato donut | micro cress

* Fântânel Trout from the Lăpuşna Troutery
Cajun Shrimps / 250g
shrimps | spicy vegetables ragout | white wine | green onion | Jasmine rice
Sea Bass File & Vongole / 340g
sea bass fillet | vongole | butter lemon sauce | creamed spinach | cherry tomatoes
Seafood & Saffron Risotto / 300g
seafood mix | creamy Arborio rice | white wine | butter | micro cress
Forest Mushrooms & Truffle Risotto / 300g
forest mushrooms | creamy Arborio rice | truffle | chives
Pumpkin & Smoked Chicken Risotto / 300g
smoked country chicken breast | roasted pumpkin pure & seeds | Arborio rice | chives | mace flower dust | Grana Padano 24 months
Beef & Mushrooms Pappardelle / 300g
succulent beef | forest mushrooms | cream | Parmesan
Tortelloni & Shrimp in Bisque Cream / 320g
spinach tortelloni w/ cheese | shrimp Bisque | red pepper | green onion | white wine
Spaghetti Misobonara / 300g
fresh pasta | guanciale | cream | eggs & white miso | cracked Tellicherry pepper | Grana Padano & Pecorino Romano | crispy onion
Asian Pork & Shrimps Noodles / 320g
rice noodles | pork strips | Black Tiger shrimps | egg | red capsicum | black beans | carrots | mangetout | aged soy sauce
Pan Fried Foie Gras / 170g
pan fried Foie Gras | brioche | quince “cheese” | spiced apple pure | crispy parsnip curls| crispy onions | micro cress
Beef Steak Tartar / 150g
fresh cut beef prepared tableside, according to your taste
Local Antipasti PRIVO / 180g
marinated vegetables | cold cuts | artisanal cheeses | smoked trout mousse
Smoked Trout Salad * / 250g
Lăpușna farm smoked trout | horse radish mayo | marinated red onion | chives |
fine garden cress | baby salad leaves

* Fântânel trout from the Lăpușna Troutery
Seared Tuna & Avocado Tartar / 250g
Yellow Fin tuna | lime zest | wasabi | green onions | red onion | Hass avocado | Japanese mayo | soy sauce | roasted sesame seeds
Pressed Pork Croquette / 230g
seasoned pig pieces | Panko crust | Gribiche sauce | marinated pearl onions | chives | micro cress
Warm Camembert from Harghita* / 150g
camembert breaded & fried | cranberry mayo | micro cress

* Camembert Cheese from Timian Farm, Harghita
Asian Chicken Salad / 250g
teriyaki glazed chicken breast | pickled julienne carrots | bamboo shoots | scallion | red radish | cucumber| daikon | Asian dressing

Salmon Niçoise / 250g
salmon | red potatoes | boiled egg | green beans | garden greens | marinated pearl onion | cherry tomatoes | cucumber | French mustard
Avocado & Pink Grapefruit Salad / 220g
avocado | pink grapefruit | mixed green salad | shallots | chives | parsley
almonds | seeds | cilantro | X.V. olive oil dressing
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